Day 12: Whatever Tickles Your Fancy
I wish this was a nice long entry, but it's not.
Whatever I fancy?
Today I went on an adventure with my friends to San Diego for Mexican food.
While we were there, we visited Esquire's aunt's organic farm, and hung out with her goat, Elsa.
Then later I came home, did homework, and just (at 11:00pm) had a quesadilla and a bottle of Corona for dinner.
And all of that, my friends, is precisely what tickles my fancy.